Why is Tabres Free?

Tabres Team
restaurant managementfree POSHoReCa trendsAI in hospitality

Are you tired of seeing a dozen different monthly subscriptions on your bank statement just to run a simple cafe? You aren't alone.

Tabres is free because we believe basic restaurant tools—like POS systems, QR menus, and inventory tracking—are no longer "cutting-edge" technology. They are essential utilities. Instead of locking you into a monthly fee for standard tools, we only charge for extra AI credits based on your actual usage. No subscriptions, no traps.

The "Subscription Fatigue" is Real

Let's be honest: the subscription model has gone too far. From software to music to gym memberships, everything is a monthly bill now. As a team, we got tired of it.

Running a restaurant is already stressful and expensive. The last thing a business owner needs is another "hidden" monthly cost that keeps growing. We wanted to build something that feels fair and breathes fresh air into the industry.

Old Tech vs. New Tech

Why do some companies charge hundreds of dollars a month for a digital menu or a POS? In our opinion, it's not fair.

Here is the reality:

  • POS Systems: These have existed for decades.
  • QR Menus: These are now a standard expectation for guests.
  • Inventory Tools: This is basic math and data entry.

These features are not "magic" anymore. They are the baseline for any modern business. We believe these core tools should be accessible to everyone, regardless of their budget.

Where AI Fits In

If the basic tools are free, where does the money come from? The answer is AI.

Artificial Intelligence is the actual new technology. It requires massive computing power and expensive resources to run. Because of this, we have a different approach:

  • Pay-as-you-go: We don't charge a monthly fee for AI. You only pay for extra AI credits if you use the advanced features heavily.
  • No Commitment: If you don't use the AI features this month, you don't pay a cent.
  • Try it first: We provide free AI credits at the start. This lets you see the value before you spend a single dollar.

Isn't it better to pay for what you actually use rather than a flat fee for things you might not need?


At the end of the day, our goal is simple. We want to remove the financial barriers that stop great food and drink businesses from growing. By keeping the essentials free and making AI optional and fair, we let you focus on what really matters: your guests.

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