Tabres QR Menu: a free QR menu for restaurants and cafés

Create a free QR code menu for your restaurant or café in minutes. Guests scan and your digital menu opens on their phone, with no app to download. Match it to your branding, publish it in every language you serve, and update prices instantly.

  • No app for your guests
  • Your colours, your photos
  • A code for every table
  • Every language you serve, right to left too
  • No credit card required

What is Tabres QR Menu?

Tabres QR Menu is a free QR code menu for restaurants and cafes. Build it in Manager, style it in the Menu Designer, and share it as a link or a printed QR code. Guests scan, browse and can send their order to your team, on every branch and in every language you publish.

€0
Monthly fee. There is no plan to buy.
€0
For each branch, each code, each language you publish.
1
Thing you can pay for: extra AI credits, if you use them.
Menu Designer

Your menu should look like your place

The Designer tab has a Data side and a Design side, with a live preview next to it. Pick your colours, set your text sizes, open up the spacing, and write a welcome at the top. You see the change while you make it.

Colours, down to the small parts

Set your primary colour, the category strip, the product card, the price, the description, the volume label, the line between products and the page behind it all.

Text sizes that suit your dishes

Category titles, product names, prices, descriptions and volume labels each get their own size. Long dish names stay easy to read on a small phone.

Spacing for a long list or a short one

Change the padding inside a product card and the gap between a category title and its products. Tight when the menu is long, roomy when it is short.

A welcome at the top, a word at the bottom

Write header and footer text per language: a hello, this week's promotion, house rules, or a line about allergies. There is room for a proper note, not just a slogan.

Primary colour#8A5323
Product name size16 px
Product card padding12 px
Header textEN

Welcome to Café Marden. Everything is made to order — please tell us about allergies.

Written again for each menu language

Live preview, next to the controls

QR Code Studio

Codes that look like your brand, ready to print

A QR code is the first thing a guest touches, so it should not look like a grey square from a random website. Drop your logo in the middle, set the two colours, add a frame that says SCAN ME, and download the PNG. One file, big enough for a poster or small enough for a table card.

  1. Pick what it opens
  2. Add your logo and colours
  3. Choose a frame
  4. Download the PNG

A code for the menu, a branch, or one table

Point a code at your whole menu, at one branch, or at a single table. You can also make a plain text code for anything else you want to hand out.

Your logo, your two colours, a frame

Choose two colours, drop your logo in the centre, and add a frame with your own wording if you want one.

Print sharp, from a card to a billboard

Each export size is labelled for the job, so nobody has to guess which file the printer needs.

  • 256 px · social
  • 512 px · cards & flyers
  • 1024 px · posters & menus
  • 2048 px · banners & signage
  • 4096 px · large print

Keep every code you make

Saved codes stay in a library. Make the file again when you reprint, or delete the ones you stopped using.

A code on every table

Give each table its own QR code and the scan opens the menu already bound to that table. When the guest sends an order, it arrives with the table on it, so nobody has to ask "which table was that?" again.

And a Wi-Fi code beside it

Print your network as a qr code too. Guests connect with one scan instead of asking a waiter to spell the password. Set the network name, the password and the security type, hidden networks included.

Try the free QR code generator
Product videos

Short videos in your menu, like Reels and TikTok

You can add a short video to every product. A video can be up to 10 seconds long, and it plays in the menu on the guest’s phone. People watch short videos every day, so this feels normal to them. Food also looks better in a video than in a photo. When guests see the food move, they want it more, and more of them order it.

Ten seconds is enough

Add one video to any product. It can be up to 10 seconds. Short is better, because guests do not like to wait.

It plays inside the menu

The video plays in the QR menu, on the guest’s phone. There is no app to install. The photo stays too, so a guest sees both.

The habit guests already have

Your guests watch short videos every day on Instagram and TikTok. A video in your menu feels normal to them, so nobody has to learn something new.

More guests say yes

A photo is quiet. A video shows the steam, the sauce and the size. Guests choose faster, and a dish with a video has a better chance to be ordered.

  1. Film the dish with your phone
  2. Upload it to the product
  3. Guests see it in the menu

You do not need a camera team. A phone video is enough. Start with your new dishes and the ones you want to sell more, then add the rest step by step.

Languages

One menu, every language your guests speak

Add the languages you want to publish in, then write each product name, description, header and footer text in those languages. The guest taps a language on the menu and reads it in their own words. Even tax names have their own wording per language, so a receipt reads properly too.

Guests choose, you publish

A tourist table and a local table read the same menu in different languages. You decide which languages a branch publishes, and you can add one whenever a new group starts coming in.

Right to left, laid out properly

RTL languages are not squeezed into a left to right page. The whole layout mirrors, because that is a rule the product follows everywhere, not a patch on one screen.

The menu can be published in every language in the world, and RTL languages lay out right to left.

Ordering

Guests can order from the menu, and nothing starts without you

Turn guest ordering on for a branch and guests can order from the menu. A guest scans the table code, adds what they want and sends it. It waits until someone in your team accepts it, so a busy Saturday never fills the kitchen with orders nobody checked.

  1. Guest scans the table code
  2. They send the order
  3. Your team accepts it
  4. The kitchen screen shows it

You choose the channels, per branch

Dine-in, takeaway, delivery and ordering without registration are switches on each branch. A quiet branch can keep the menu read-only while the busy one takes orders.

Add to an order that is already open

A table that wants one more coffee does not need a second bill. Turn on add to order and guests add to the order already open on their table.

Rules for delivery and takeaway

Set how far you deliver, the smallest order you accept, the delivery fee and your service charge. Delivery can also run on its own hours.

Payment stays with your team

Guests order on their phone, then pay the way they always have: cash, card or another method, taken by your team on the POS.

Menu analytics

See what guests looked at, not only what they bought

Your POS shows what sold. Your QR menu shows what almost sold. Tabres QR menu analytics count how many guests open the menu, which QR code they scanned, which country and device they use, and which dishes they view most.

What guests actually do

Tabres records the moments that matter on a menu: scrolling to a category, opening one, looking at a product, and adding it to the cart. A dish that gets opened often and ordered rarely is telling you something about its photo, its price or its description.

  • Scrolled to a category
  • Opened a category
  • Viewed a product
  • Added to cart

Pick the period, compare the season

Look at today, the last week or month, the months so far, or everything since you started. Handy when you want to know whether the new menu is doing better than the old one.

Menu visitors
Last 30 days
MonSun
Top source
Table QR codes
Devices
Mostly phones
Most viewed
Tomato toast

These numbers cover the menu. Sales and product reports are separate in Tabres Manager, and you can export them as PDF.

Questions

Questions restaurants ask first

How does it work?

A QR code menu replaces the printed card with a web page. You print a small code for the table, the window or the counter, a guest points their phone camera at it, and your menu opens in their browser with photos, prices and allergens. Nothing is installed and nothing is downloaded. The page is the menu you edit in Manager, so a price you change is the price the next guest reads.

What does the QR menu cost?

Nothing. The menu, the Menu Designer and the QR Code Studio are free, on every branch and in every language you publish. The only thing you can pay for is extra AI credits, and only if you use them.

Do guests need to download an app?

No. The menu opens in the phone’s browser after a scan, or after a tap on your link. Nothing to install and no account to make.

How do we get and print the QR code?

Make one in QR Code Studio, or use the one in your business profile. Add your logo, your colours and a frame, then download the PNG. Sizes run from a small web image up to large print, so the same code works on a table card, a poster or a window.

Can we change a price or hide a dish instantly?

Yes. Edit it in Tabres Manager and the next scan shows it. Each product has two switches: visible in the menu, and currently available. Sold out at eight in the evening? Switch it off and keep the product.

Can each table have its own QR code?

Yes. Every table can carry its own QR code, so a scan opens the menu already bound to that table. If the guest sends an order, it arrives with the table on it.

Can I put photos, videos and allergens on the menu?

Yes. Every product takes a photo and a video of up to ten seconds, sizes that each carry their own price, add-on groups you reuse across products, and a portion label such as 100 gr or 250 ml. Allergens are declared per product in every language you publish, and they are frozen onto the order line when the item is ordered, so the kitchen and the receipt show what you declared at that moment.

Which languages can we publish the menu in?

As many as your guests speak. You add the menu languages in your business profile, then write product names, descriptions and your header and footer text per language. RTL languages read right to left, and the layout follows them.

Do we need the POS to use the QR menu?

No. Many cafés start with the menu alone. The QR menu, link-in-bio and online ordering work everywhere, and the POS is there when you want it.

Can guests order and pay from the menu?

They can order. Turn guest ordering on for the branch, and every order waits until someone in your team accepts it. Payment happens with your team on the POS, by cash, card or another method.

Can we import our current menu?

Yes. Import your current menu and pick its language. Tabres pulls out the categories, product names and prices into a working menu you can tidy up. It is in onboarding, and it stays under Menu → Products → Import.

How does a QR menu help my restaurant?

A printed card costs money every time a price moves, and it is wrong the moment a dish sells out. A QR menu is edited once in Manager and is right on the next scan, so nothing is reprinted. Guests can read it while they wait instead of holding on for a card, they see the dish before they choose it, and with guest ordering on they can send the order themselves.

Does the QR menu work on old phones?

It is a normal web page, so any modern phone browser opens it. There is no app to install, so a guest with an older phone or a slow connection still gets your menu.

Everything you need to run the restaurant. Nothing to cancel.

Sign-up asks for an email address and a verification code. There is no card capture anywhere in onboarding — nothing to cancel, because there is nothing to start.

Create free accountAsk us on WhatsApp

No credit card required.